Monthly Archives: July 2016

Dry Battered Canadian Yellow Perch Meets Our Peregrine Pilsner and Butte Creek Pale Ale

Posted on July 27, 2016 by Sally Keskey

We’re nearing the end of July, and if you haven’t gotten out to the lake yet, now’s the time! I’ve got several fillets of Canadian Yellow Perch that I, I’ll admit, didn’t catch myself, but picked rather up from the … Continue reading →

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A Hangover Cure…On the Go!

Posted on July 20, 2016 by Sally Keskey

We’ve all been there, having drank just a few to many beers the night before, we now have hangover. Our heads are pounding, our bellies quivering with nausea, and moving from a horizontal to vertical plane makes the world spin. … Continue reading →

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Breaking Down the Jargon of Beer

Posted on July 13, 2016 by Sally Keskey

If you’re a beer lover you’ve likely noticed that there is a lot of unfamiliar words being thrown around by the professionals. But you want to be on the same level of familiarity as the pros, and we’ll get started … Continue reading →

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Meet Our New Brew: The Lake Shore Hefeweizen

Posted on July 6, 2016 by Sally Keskey

Broken down literally, the German word hefeweizen simply means yeast and wheat, not all that explanatory if you were hoping to understand just what makes a hefeweizen brew so special. If you’ve ever had one before, you’ll likely remember the fruity, banana-like … Continue reading →

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