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Monthly Archives: January 2016
California Craft Beer Month – 2016!
In February of 2012, the California Senate declared February to be California Craft Beer Month. This was quite a big deal, and the holiday is sometimes overshadowed by the plethora of self-proclaimed beer holidays that seem to grow in number … Continue reading
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Talon IPA Cheddar Garlic Biscuits
Beer for breakfast? Why not—especially if it’s baked into these great Talon IPA Garlic Cheddar biscuits. Besides being a snap to make, the rolled style looks mighty impressive. Set the whole dish out on the table or counter, and let … Continue reading
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Oatmeal Stout — Good for What Ails You
We’re well in the heart of winter now, and the dark, winter-warming beers have started filling the shelves. Mendocino’s seasonal Oatmeal Stout has joined this welcome migration of dark brews, and is also packaged with a new label celebrating the … Continue reading
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Beer Predictions for 2016
Last week saw us looking back at the year in beer, with all its ups and downs. Now let’s raise a glass to year to come, and see what sources are saying we’ll be seeing in beer news in 2016. … Continue reading