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Monthly Archives: May 2014
Are IPAs Endangered? The Brewer’s View
There have been several stories in the news lately about the skyrocketing price of hops and looming hops shortage. It’s true that the prices of hops have increased, and so has demand, particularly for the harder-to-grow aroma hops that many … Continue reading
Posted in History Comments Off on Are IPAs Endangered? The Brewer’s View
Talon IPA Bread Rolls
Beer bread has long been a standard beer-infused recipe. No wonder, since their main components (yeast and grain) are so similar. Some ancient beer recipes even used a type of bread as the component of their brewing, and I’ve seen … Continue reading
Posted in Food and Beer Pairing Comments Off on Talon IPA Bread Rolls
The World Beer Cup–Showcasing Diversity
The World Beer Cup wrapped up about a month ago, and Craft Beer Week is a good time to re-visit the event and get inspired to try some new beers. The World Beer Cup is held every two years, and … Continue reading
American Craft Beer Week–Brewnited We Stand
The month of May offers several great beer holidays. We just wrapped up National Homebrew Day, and now we are edging our way toward American Craft Beer week. Founded by the Brewer’s Association in 2006, the event has grown into … Continue reading
Posted in Events Comments Off on American Craft Beer Week–Brewnited We Stand