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Monthly Archives: December 2013
New Beer’s Resolutions
Like most people I know, I start each year with a set of resolutions (also known as “A list of things will fail to complete this year.”) Many psychologists recommend setting specific goals instead of vague resolutions, which involves being … Continue reading
Christmas Brew – An Old Tradition
The winter season, with its long nights and colder weather, seems to compel people to gather together and reaffirm their connections.Beer and wine were a natural accompaniment to these festivities, and many a winter’s solstice would find people dancing and … Continue reading
Mendocino Imperial Stout Cookies
For many people, the holiday season is cookie-baking season. (And for some of us, that season never ends!) These cookies, from the genius at Butter Me Up, Brooklyn, are flavored with just the right about of dark sweetness. They also … Continue reading
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Gift List for CraftBeer Lovers
We are now well on our way into the holiday gift-giving season, and many of us are both looking forward to and fretting over the challenge of finding the perfect gifts. Fortunately, if your holiday gift-giving list includes craft beer … Continue reading
Oatmeal Stout, Almost Lost Forever – Twice!
This winter sees the release of Mendocino’s Oatmeal Stout, the final beer in this year’s seasonal array. Dark and robust, with the heartiness typical of oatmeal-laced beers, it’s a great complement to the colder days and longer nights of winter. … Continue reading
Posted in Food and Beer Pairing, General 1 Comment