Monthly Archives: May 2013

Summer is “In Session” …Session Ales, That Is.

We’ve been celebrating California Session Beer Month throughout May, and the approaching summer is a good time to reflect on these lighter, easy drinking beers. Many craft beer lovers prefer the complex flavors (and nice bite) of a beer with … Continue reading

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Is Beer Actually Liquid Bread?

Summer is approaching, and this year’s crop of summer seasonal craft beers will soon be on the shelves!Most of these beers will be wheat-laced (I’m looking forward to Mendo’s White Ale), because wheat tends to give the beer a lighter, … Continue reading

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Mendo Pretzels and Mustard Dip

Beer and pretzels, already a classic combination, are made even better when a bit of Mendocino brew is added to the mix. These Eye of the Hawk Pretzels are soft and satisfying, and pair great with the spicy Blue Heron … Continue reading

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American Craft Beer Week 2013

The Mother of All Beer Weeks   Craft beer has been steadily growing in popularity over the last few years, with some of its success due to the increasing number of events that give people a chance to discover great … Continue reading

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The Peregrine Falcon

Mendocino is proud of their birds of prey mascots, so, in celebration of this season’s new brood of Peregrine chicks, we take a closer look at these magnificent birds. Death from Above The Peregrine falcon may be the perfect predator. … Continue reading

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